American Grana®

2017 - U.S. Championship Cheese Contest
(2nd Place)

2016 - World Championship Cheese Contest
(2nd Place)

2015 - American Cheese Society (3rd Place)

2015 - U.S. Championship Cheese Contest
(1st Place) Best of Class

2014 - American Cheese Society (1st Place) Best of Class

2014 - World Championship Cheese Contest
(1st Place) Best of Class

2010 - World Cheese Awards (2nd Place) Silver Award

2010, 2005, 2004 - American Cheese Society (2nd Place)

2009 - World Cheese Awards (3rd Place) Bronze Award

 

Asiago

2017 - U.S. Championship Cheese Contest (2nd Place)

2012 - American Cheese Soceity (1st Place) Best of Class

2011 - Wisconsin State Fair Cheese & Butter Contest
(3rd Place)

2010 - World Cheese Awards (3rd Place) Bronze Award

2010, 2008 - American Cheese Society (3rd Place)

1995, 1993 - U.S. Championship Cheese Contest
(1st Place) Best of Class

 

Asiago Fresco™

2015 - U.S. Championship Cheese Contest (3rd Place)

 

Auribella®

1999 - Royal Winter Fair Toronto (1st Place) Best of Class

 

Burrata

2016, 2013, 2010, 2007 - 
American Cheese Society (2nd Place)

2016, 2014 - World Championship Cheese Contest
(1st Place) Best of Class

2014, 2011, 2009 - American Cheese Society
(1st Place) Best of Class

2013 - U.S. Championship Cheese Contest
(1st Place) Best of Class

2012 - Wisconsin State Fair Cheese & Butter Contest
(1st Place) Blue Ribbon

2011 - World Cheese Awards (2nd Place) Silver Award

2008 - World Cheese Awards (3rd Place) Bronze Award

 

Burrata with Black Truffles

2017 - U.S. Championship Cheese Contest
(1st Place) Best of Class

2016 - World Championship Cheese Contest
(2nd Place)

2015, 2014 - American Cheese Society
(1st Place) Best of Class

 

CreamyGorg®

2014, 2012 - World Championship Cheese Contest
(2nd Place)

2011 - World Cheese Awards (2nd Place) Silver Award

2011 - Wisconsin State Fair Cheese & Butter Contest
(1st Place) Blue Ribbon

2010 - World Championship Cheese Contest (3rd Place)

2010, 2005 - American Cheese Society (3rd Place)

2009 - World Cheese Awards (3rd Place) Bronze Award

2008 - World Cheese Awards (1st Place) Gold Award

1995 - American Cheese Society (1st Place) Best of Class

 

Crumbly Gorgonzola

2017 - U.S. Championship Cheese Contest (3rd Place)

2015 - American Cheese Society (2nd Place)

2015 - U.S. Championship Cheese Contest
(1st Place) Best of Class

2014 - Wisconsin State Fair Cheese & Butter Contest
(1st Place) Blue Ribbon

2012 - American Cheese Society (1st Place) Best of Class

2012 - Wisconsin State Fair Cheese & Butter Contest
(2nd Place)

2012 - World Championship Cheese Contest (3rd Place)

2011 - World Cheese Awards (2nd Place) Silver Award

2011 - World Cheese Awards (3rd Place) Bronze Award

2011 - Wisconsin State Fair Cheese & Butter Contest
(3rd Place)

 

Crescenza-Stracchino™

2013 - U.S. Championship Cheese Contest (3rd Place)

2009 - World Cheese Awards (2nd Place) Silver Award

 

Fontina

2016 -  American Cheese Society (3rd Place)

1999 - Wisconsin State Fair Seal of Excellence Award

 

Fresh Mozzarella

2017 - U.S. Championship Cheese Contest (2nd Place)

2016, 2014, 2011, 2002, 1994 - American Cheese Society
(1st Place) Best of Class

2015, 2012 - Wisconsin State Fair Cheese & Butter Contest
(2nd Place)

2012, 2011, 2005, 2003 - American Cheese Society
(2nd Place)

2012 - Wisconsin State Fair Cheese & Butter Contest
(3rd Place)

2011 - U.S. Championship Cheese Contest (2nd Place)

2010 - World Cheese Awards (3rd Place) Bronze Award

2007 - U.S. Championship Cheese Contest
(1st Place) Best of Class

2006 - American Cheese Society (3rd Place)

 

Fresh Mozzarella, Prosciutto and Basil Roll

2016, 2012 - World Championship Cheese Contest
(1st Place) Best of Class

2012, 2008 - American Cheese Society
(1st Place) Best of Class

2012 - Wisconsin State Fair Cheese & Butter Contest
(1st Place) Blue Ribbon

2009 - American Cheese Society (2nd Place)

2008 - American Cheese Society
(1st Place) Best of Class