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Award Winning Cheeses

Award Medals

American Grana®

2022, 2018, 2010, 2005, 2004 - American Cheese Society (2nd Place)
2020 - World Championship Cheese Contest (3rd Place)
2017 - U.S. Championship Cheese Contest (2nd Place)
2016 - World Championship Cheese Contest (2nd Place)
2015 - American Cheese Society (3rd Place)
2015 - U.S. Championship Cheese Contest (1st Place) Best of Class
2014 - American Cheese Society (1st Place) Best of Class
2014 - World Championship Cheese Contest (1st Place) Best of Class
2010 - World Cheese Awards (2nd Place) Silver Award
2009 - World Cheese Awards (3rd Place) Bronze Award


Asiago

2017 - U.S. Championship Cheese Contest (2nd Place)
2012 - American Cheese Society (1st Place) Best of Class
2011 - Wisconsin State Fair Cheese & Butter Contest (3rd Place)
2010 - World Cheese Awards (3rd Place) Bronze Award
2010, 2008 - American Cheese Society (3rd Place)
1995, 1993 - U.S. Championship Cheese Contest
(1st Place) Best of Class


Asiago Fresco™

2022 - World Championship Cheese Contest (1st Place) Best of Class
2015 - U.S. Championship Cheese Contest (3rd Place)


Artigiano®

Artigiano® Aged Balsamic & Cipolline Onion
2018 - American Cheese Society (3rd Place)
2017 - American Cheese Society (1st Place) Best of Class

Artigiano® Vino Rosso
2019 - U.S. Championship Cheese Contest (1st Place) Best of Class
2017 - American Cheese Society (3rd Place)


Auribella®

1999 - Royal Winter Fair Toronto (1st Place) Best of Class


Burrata

2022, 2014, 2011, 2009 - American Cheese Society (1st Place) Best of Class
2021 - World Cheese Awards (1st Place) Best of Class
2020 - World Championship Cheese Contest (2nd Place)
2019 - American Cheese Society (3rd Place)
2016, 2013, 2010, 2007 - American Cheese Society (2nd Place)
2016, 2014 - World Championship Cheese Contest (1st Place) Best of Class
2013 - U.S. Championship Cheese Contest (1st Place) Best of Class
2012 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2011 - World Cheese Awards (2nd Place) Silver Award
2008 - World Cheese Awards (3rd Place) Bronze Award


Burrata with Black Truffles

2019, 2018 - American Cheese Society (2nd Place)
2018, 2016 - World Championship Cheese Contest (2nd Place)
2017 - U.S. Championship Cheese Contest (1st Place) Best of Class
2015, 2014 - American Cheese Society (1st Place) Best of Class


CreamyGorg®

2022, 2018 - World Championship Cheese Contest (1st Place) Best of Class
2014, 2012 - World Championship Cheese Contest (2nd Place)
2011 - World Cheese Awards (2nd Place) Silver Award
2011 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2010 - World Championship Cheese Contest (3rd Place)
2010, 2005 - American Cheese Society (3rd Place)
2009 - World Cheese Awards (3rd Place) Bronze Award
2008 - World Cheese Awards (1st Place) Gold Award
1995 - American Cheese Society (1st Place) Best of Class


Crumbly Gorgonzola

2019, 2015 - American Cheese Society (2nd Place)
2018, 2012 - World Championship Cheese Contest (3rd Place)
2018 - American Cheese Society (3rd Place)
2017 - U.S. Championship Cheese Contest (3rd Place)
2015 - U.S. Championship Cheese Contest (1st Place) Best of Class
2014 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2012 - American Cheese Society (1st Place) Best of Class
2012 - Wisconsin State Fair Cheese & Butter Contest (2nd Place)
2011 - World Cheese Awards (2nd Place) Silver Award
2011 - World Cheese Awards (3rd Place) Bronze Award
2011 - Wisconsin State Fair Cheese & Butter Contest (3rd Place)


Crescenza-Stracchino™

2022 - American Cheese Society (1st Place) Best of Class
2017 - American Cheese Society (3rd Place)
2013 - U.S. Championship Cheese Contest (3rd Place)
2009 - World Cheese Awards (2nd Place) Silver Award


Fontina

2016 - American Cheese Society (3rd Place)
1999 - Wisconsin State Fair Seal of Excellence Award


Fresh Mozzarella

2022 - World Championship Cheese Contest (3rd Place)
2020 - World Championship Cheese Contest (2nd Place)
2019, 2007 - U.S. Championship Cheese Contest (1st Place) Best of Class
2018, 2012, 2011, 2005, 2003 - American Cheese Society (2nd Place)
2018 - World Championship Cheese Contest (1st Place) Best of Class
2017 - U.S. Championship Cheese Contest (2nd Place)
2016, 2014, 2011, 2002, 1994 - American Cheese Society (1st Place) Best of Class
2015, 2012 - Wisconsin State Fair Cheese & Butter Contest (2nd Place)
2012 - Wisconsin State Fair Cheese & Butter Contest (3rd Place)
2011 - U.S. Championship Cheese Contest (2nd Place)
2010 - World Cheese Awards (3rd Place) Bronze Award
2006 - American Cheese Society (3rd Place)


Fresh Mozzarella, Prosciutto and Basil Roll

2020, 2016, 2012 - World Championship Cheese Contest (1st Place) Best of Class
2019 - U.S. Championship Cheese Contest (3rd Place)
2012, 2008 - American Cheese Society (1st Place) Best of Class
2012 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2009 - American Cheese Society (2nd Place)
2008 - American Cheese Society (1st Place) Best of Class


Italico™

2005 - Wisconsin State Fair Cheese and Butter Contest (1st Place) Blue Ribbon


Mascarpone

2019, 2015, 2013, 1999, 1997 - U.S. Championship Cheese Contest (1st Place) Best of Class
2018, 2017, 2014, 2007, 1992, 1991 - American Cheese Society (1st Place) Best of Class
2018, 2010 - World Championship Cheese Contest (1st Place) Best of Class
2016, 2013 - American Cheese Society (3rd Place)
2014 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2014, 2010 - American Cheese Society (2nd Place)
2011 - World Cheese Awards (3rd Place) Bronze Award
2011 - U.S. Championship Cheese Contest (3rd Place)
2008 - World Championship Cheese Contest (3rd Place)


Tiramisù Mascarpone

2003 - American Cheese Society (1st Place) Best of Class
2002 - World Championship Cheese Contest (1st Place) Best of Class
2000 - IDDBA's Dairy-Deli-Bake (Best New Dairy Product)


Crema di Mascarpone

2022, 2018 - American Cheese Society (1st Place) Best of Class
2021 - World Cheese Awards (3rd Place)
2019 - U.S. Championship Cheese Contest (1st Place) Best of Class


Parmesan

2021 - World Cheese Awards (2nd Place)
2020 - World Championship Cheese Contest (2nd Place)
2019, 2017, 1993, 1991 - U.S. Championship Cheese Contest (1st Place) Best of Class
2018, 2006 - American Cheese Society (1st Place) Best of Class
2018, 2012, 2010, 1986 - World Championship Cheese Contest (1st Place) Best of Class
2017, 2012, 2009, 2008 - American Cheese Society (2nd Place)
2015 - U.S. Championship Cheese Contest (2nd Place)
2014 - American Cheese Society (3rd Place)
2014, 2008, 2000 -World Championship Cheese Contest (3rd Place)
2013 - U.S. Championship Cheese Contest (3rd Place)
2011, 1999 - Wisconsin State Fair Cheese & Butter Contest (1st Place) Blue Ribbon
2009 - World Cheese Awards (1st Place) Gold Award
1991 - U.S. Championship Cheese Contest (1st Place) Best of Contest


Vegetarian Parmesan

2003 - American Cheese Society (2nd Place)


Pepato

2004 - American Cheese Society (2nd Place)


Provolone

2022, 2020, 2014, 1982 - World Championship Cheese Contest (1st Place) Best of Class
2019, 2015, 2013, 2011, 1999 - U.S. Championship Cheese Contest (1st Place) Best of Class
2019, 2012, 2011, 2009, 2005 - American Cheese Society (3rd Place)
2018, 2012 - World Championship Cheese Contest (2nd Place)
2015, 2012, 2010, 2007, 1996, 1995, 1990 - American Cheese Society (1st Place) Best of Class
2012, 2011, 2009, 2005 - American Cheese Society (3rd Place)
2011 - U.S. Championship Cheese Contest (3rd Place)
2010 - American Cheese Society (2nd Place)
2010 - World Championship Cheese Contest (3rd Place)
2009 - World Cheese Awards (1st Place) Gold Award


Ricotta con Latte®

2021 - World Cheese Awards (2nd Place)
2019, 2018 - American Cheese Society (3rd Place)
2017 - U.S. Championship Cheese Contest (2nd Place)
2016 - World Championship Cheese Contest (1st Place) Best of Class
2013, 2012 - American Cheese Society (2nd Place)
2011 - World Cheese Awards (3rd Place) Bronze Award
2009 - World Cheese Awards (1st Place) Gold Award


Platinum Ricotta con Latte®

2019 - American Cheese Society (2nd Place)


Ricotta Salata

2011 - U.S. Championship Cheese Contest (2nd Place)


Romano

2021 - World Cheese Awards (3rd Place)
2015 - U.S. Championship Cheese Contest (3rd Place)
2013, 2011 - U.S. Championship Cheese Contest (1st Place) Best of Class
2008, 2004 - American Cheese Society (1st Place) Best of Class


Stracciatella

2019 - American Cheese Society (1st Place) Best of Class