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BelGioioso Cheese, Inc

 

Artigiano® Vino Rosso
Mushroom Slider

  • Home
  • Our Family of Cheeses
    • American Grana®
    • Artigiano®
    • Asiago
    • Asiago Fresco™
    • Auribella®
    • Burrata
    • CreamyGorg®
    • Crescenza-Stracchino™
    • Crumbly Gorgonzola
    • Extra Aged American Grana®
    • Fontina
    • Fresh Mozzarella
    • Fresh Mozzarella, Prosciutto and Basil Roll
    • Gorgonzola with Cow and Sheep's Milk
    • Smoked Fresh Mozzarella
    • Unwrap & Roll­®
    • Italico™
    • Kasseri
    • Mascarpone
    • Parmesan
    • Pepato
    • Peperoncino®
    • Provolone
    • Provolone Extra
    • Ricotta con Latte®
    • Ricotta Salata
    • Romano
    • Snacking Cheeses
    • Specialty Blends
    • Stracciatella
  • Foodservice
  • Recipes
  • Cheese Claims and Handling Tips
  • Nine Secrets of BelGioioso
  • Cheese Awards
  • Compliments and Complaints
  • Employment Opportunities
  • Product Locator
  • Privacy Policy

Artigiano Vino Rosso mushroom sliderArtigiano vino cheese

 
 
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Ingredients

16 oz. ground beef sirloin
1/8 tsp salt
1/8 tsp. pepper
2 Tbsp. fresh parsley, chopped
1/4 tsp. thyme
1/4 tsp. garlic powder
1 Tbsp. extra virgin olive oil
8 oz. baby bella mushrooms, sliced
1/2 cup merlot wine
8 oz. La Bottega di BelGioioso® Artigiano® Vino Rosso cheese, crumbled

Directions

Combine beef with salt, pepper, parsley, thyme, garlic powder in mixing bowl. Shape into 2 oz. patties. Refrigerate patties until ready to cook.

Slice a crusty baguette into slider size pieces and halve each one.

Heat oil in a pan on medium heat. Add mushrooms and sauté until they start to brown. Add the wine and stir until the majority of the moisture from the wine evaporates off.

Lightly oil a grill or pan and grill burgers over medium heat. Cook thoroughly on each side. Add Artigiano Vino Rosso cheese crumbles and cook until cheese has melted. Remove from heat.

Toast slider buns, cut side down on grill or in pan. Assemble bottom half of baguette slice with 2 Tbsp. mushrooms, grilled burger and remaining baguette slice.

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