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Platinum Mozzarella Curd pH 5.70

Platinum Mozzarella Curd pH 5.70

About the Cheese

BelGioioso Fresh Mozzarella Curd is produced using the authentic Italian recipe and the highest quality cow’s milk in Wisconsin. This soft curd is made to order, which guarantees optimum freshness and taste in addition to maintaining a 30-day shelf life. This allows the end-user ample time to enjoy the hands-on experience of completing the Fresh Mozzarella process. This Fresh Mozzarella Curd allows you to create an original and distinctive product as the curd is heated, kneaded and stretched into individualized shapes. The quality of BelGioioso Fresh Mozzarella Curd is unbeatable!
  • Texture: Soft, delicate
  • Flavor: Milky, fresh
  • Appearance: Porcelain white
  • Milk Source: Cow’s milk; rBST free
  • Aging: Fresh

Product Specs

Pack Size2/20 lb.
Shelf Life30 days
Item Code01182

Menu Suggestions

BelGioioso Fresh Mozzarella also enhances pizzas, salads and light meals. Savor it in pastas, or by itself with salt, pepper and olive oil.