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Romano 6 Lb

Romano 6 Lb

About the Cheese

Our Romano is made with fresh milk gathered daily from local farmers. Its piquant, pleasant flavor develops over 5 months of aging in special curing rooms. With a more aggressive character than Parmesan, Romano offers maximum taste with every morsel. Its sharpness will allow you to use less cheese while adding an abundant amount of flavor to any dish.
  • Texture: Hard
  • Flavor: Strong, sharp
  • Appearance: Golden yellow with a 1/4 inch to 1/2 inch rind
  • Milk Source: Cow’s milk; rBST free
  • Aging: 5 months

Product Specs

Pack Size4/6 lb.
Shelf Life365 days
Item Code42510

Menu Suggestions

Chunk for snacks or cheeseboards and antipasto. Shred, shave, grate on pasta, breadsticks, vegetables, mix into meatballs, melt for pasta sauces.