CreamyGorg® and Mascarpone Torte

CreamyGorg® and Mascarpone Torte
CreamyGorg® and Mascarpone Torte

Ingredients

  • 8 oz. BelGioioso CreamyGorg® cheese
  • 8 oz. BelGioioso Mascarpone cheese
  • ½ cup honey
  • 1 baguette, sliced and toasted

Directions

Thinly slice the rind off of the BelGioioso CreamyGorg® and horizontally slice the wedge into 4 pieces.

Spread a thick layer of BelGioioso Mascarpone between each slice of CreamyGorg® and stack back together.

Serve torte with toasted crostini and honey.

Ingredients

  • 8 oz. BelGioioso CreamyGorg® cheese
  • 8 oz. BelGioioso Mascarpone cheese
  • ½ cup honey
  • 1 baguette, sliced and toasted

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