Ricotta con Latte®
Ricotta con Latte®

This cheese is produced from the highest quality Wisconsin cow’s milk and whey and boasts a fresh, clean flavor. With no preservatives added, each small batch is made to order, guaranteeing freshness. The clean, milky flavor is like no other, which establishes it as the finest ricotta cheese available. Enjoy Ricotta con Latte® with fresh berries for breakfast or as a healthy snack.

How to Enjoy This Cheese

Plain or with berries and granola for a healthy breakfast or snack. Add to lasagna, cheesecakes, pizza, stuff pasta shells and calzone for added creamy richness. Mix with sugar and chocolate chips for fresh cannoli filling.  Add to pancake mix or hot cheese dips.

About This Cheese

  • Texture: Soft, creamy
  • Flavor: Fresh, mild, milky
  • Appearance: Small white curds of cheese
  • Milk Source: Cow’s milk; rBST free

Pairings

Berries, granola, olives, herbs, bread, honey, chocolate, almonds, light wine.

Ingredients

Pasteurized whey and milk, vinegar, salt.

Awards

2018 - American Cheese Society (3rd Place)

2017 - U.S. Championship Cheese Contest (2nd Place)

2016 - World Championship Cheese Contest (1st Place) Best of Class

2013, 2012 - American Cheese Society (2nd Place)

2011 - World Cheese Awards (3rd Place) Bronze Award

2009 - World Cheese Awards (1st Place) Gold Award

FreshAward Winning CheeseProudly Wisconsin CheeseKosher CRC

Ricotta con Latte® Recipes